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Monday 9 October 2017

Health benefits of palak or spinach

Home made food,Kodambakkam 

Health Benefits of PALAK or SPINACH


 
Spinach is rich in nutrients like Vitamin C and iron, which helps us to improves metabolism also helping you to burn calories at a faster rate 

Adding spinach in your daily diet will help you to reduce fat and lose weight easily and naturally

Spinach contains with lots of nutrients like antioxidants, vitamins,omega fatty acids and folic acids which is best for heart

Spinach contains low glycemic index, hence it is most recommended food for people who suffer by diabetics

Spinach juice is a good refreshing agent also reduce the constipation problems

By increasing the consumption of antioxidants present in spinach you can able to improve the brain activity even faster

Spinach also contains chlorophyll, carotenoids, omega-3 fatty acids and micro nutrients like vitamins, minerals and antioxidants which can fight against Tumors


~Love Food~


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